Kitchen hood cleaning near me
Cleaning and maintaining the ventilation system in your kitchen should only be done by a professional who has received proper training and certification. Our company is the industry leader in providing cleaning and preventative maintenance services for commercial kitchens. At our company, we make it a priority to ensure that each and every one of our clients are delighted with the job that we do for them. Our skilled cleaners have all received significant training and have years of experience working in the cleaning sector. In addition, our work is done in accordance with the guidelines established by the National Fire Protection Association (NFPA).
We put in a lot of effort to ensure that the activities of our company are in full compliance with the applicable local laws and safety requirements. We have the tools and equipment necessary to execute jobs of any kind and on any scale, so whether you need a general evaluation, kitchen maintenance, duct cleaning, or a comprehensive cleaning of your exhaust hood systems, we can help.
Kitchen Exhaust System
Grease that has accumulated inside the ducts, hoods, fans, and vents of commercial kitchen exhaust systems can be removed by a technique known as kitchen exhaust cleaning (also known as kitchen hood cleaning). The maintenance of exhaust systems is the primary challenge faced by the majority of commercial enterprises. A kitchen exhaust system poses a significant fire hazard if it is not cleaned on a regular basis.
Regular inspections of exhaust systems are required in order to evaluate whether or not cleaning is required. This should be done far in advance of the point where grease accumulation could become hazardous.
It is essential for any business kitchen to have regular cleaning appointments for the kitchen exhaust. It is important to keep your kitchen's exhaust system well maintained to reduce the risk of fire and other safety hazards. In addition to this, it may result in substantial penalties or fines.
National fire protection association
You can’t see dangerous, flammable substances with the naked eye. It is not sufficient to assume that the difficult-to-reach or obscure portions of your hood have been thoroughly cleaned simply because they look clean and shining. Our team will ensure that each and every part of your kitchen hood exhaust system is thoroughly cleaned and we will document our work using a photo documentation system to vouch for the quality of our service. We believe that taking this additional step to earning your confidence in the quality of our work makes all the difference in the world.
Our professional cleaners, in contrast to those provided by other companies, clean every part of the system during each appointment. In order to guarantee that your exhaust system is immaculate and risk-free to utilize, we take further measures such as cleaning all of the accessible ducting as well as the fan unit. Our services cannot be rivaled in terms of their level of quality.
Kitchen Cleaning Maintenance, Commercial Cleaning Services Code Compliance and Fire Prevention Solutions
In every respect, we make a concerted effort to contribute to the establishment and upkeep of a business climate that is secure, efficient, and conducive to growth within the city. The cleaning of exhaust hoods, as well as maintenance in the kitchen and bathrooms, are among the professional cleaning services that we offer. The state of one's health should be the primary focus, in our view. In order to eradicate germs in your workplace, you may use disinfectants that have been authorized by the Public Health Agency of Canada. This will ensure that your workers work in a safe atmosphere, as well as provide safety and security for your clients. Our kitchen maintenance programs are generally geared for businesses that provide food service; these businesses include medical care facilities, casinos, government buildings, airports, and a wide variety of other establishments.
What is commercial kitchen exhaust cleaning?
The removal of grease from commercial kitchen exhaust systems requires a cleaning operation that is performed on the kitchen systems. The majority of businesses are concerned about the potential for exhaust system problems to become maintenance difficulties in their operations. A kitchen air filter has the potential to cause catastrophic fire damage if it is not cleaned and maintained properly. Maintenance and inspection of the exhaust are frequently required in order to check for contaminants and address any issues that may arise. A regular cleaning schedule for the kitchen exhausts is an essential component of any and all commercial kitchens. Significant potential for a fire danger or hazard is posed by improper maintenance of the exhaust system. This might result in a significant punishment or a significant fine
Why do people choose us?
Our cleaning crews put in countless hours of labor to ensure that each and every service is performed effectively. No matter what the occasion is, your visitors will always be able to enjoy the outstanding results that our goods, which are of continuously high quality, deliver. The level of cleanliness that is required varies from business to business. We undertake due to research and evaluate your individual circumstances and propose your own cleaning solution. We customize our cleaning service programs to accommodate your timetables and financial constraints. If you require daily cleanings, you can rely on our business to provide the greatest possible degree of customer satisfaction and care for our clients.
Our staff goes above and beyond to earn your confidence in the work that we produce. During the cleaning process, we take images to record our progress. You will have the opportunity to judge the quality of our work on your own! We'll also do a study of your system to determine the amount of flammable residue, and then we'll utilize that knowledge to devise a cleaning strategy that's tailored to your specific needs. If there are any circumstances that could put the secure operation of your kitchen exhaust system at risk, you can count on us to keep you apprised of the situation.
Why should you trust us with cleaning your restaurant range hoods?
When it comes to cleaning, you've always done the finest job in our kitchen. Our brand-new service is intended to eliminate unpleasant odors, enhance the circulation of steam produced by hoods in kitchens and bathrooms, and even enhance ventilation. We provide an extra weekly filter cleaning service. We take great care while cleaning the range hoods in restaurants. In addition to that, we provide hot water that has been heated to over 400 degrees Fahrenheit (93 degrees Celsius). The task is carried out in accordance with adaptable time periods that are suitable for you.
Tell me the NFPA standard 96?
Both public and private commercial cooking operations are subject to the fire safety regulations outlined in NFPA 96, which are designed to decrease the risk of fires occurring as a result of potential ignition sources.
The ventilation control and fire safety of commercial kitchen equipment like the kitchen hood or canopy and duct systems are covered under the NFPA 96 Standard. The failure to comply with these criteria may result in the closure of the kitchen, which will cost your company money in the long run. Not only may a fire caused by grease accumulation result in expensive damages, but it also has the potential to result in injuries that might be fatal.
Measures for reducing the risk of fire in commercial and residential kitchens are outlined in NFPA 96, which includes both preventative and operational hazard management procedures. Sources-site. The ventilation control standard is applicable to commercial kitchens, including cooking hoods, duct system hoods, and other equipment that make use of fire.
Frequently asked questions about kitchen hood cleaning near me
How much does it cost to clean under the hood?
The cost of cleaning hoods on an hourly basis ranges from $135 to $180 on average, with higher rates being charged for crews of a greater size. However, in addition to this set hourly rate, there are also additional charges that will show up, ranging from $50 to $75 for additional exhaust fans.
How often should the hood be cleaned?
The standard recommendation for cleaning a kitchen hood is once every three months, however, the frequency of cleaning might vary depending on a number of factors that our specialists can help you determine. Some business and restaurant systems, specifically those that employ stoves that burn wood or charcoal, require inspection and cleaning on a regular basis.
How much does it cost to clean a commercial kitchen hood?
A commercial hood cleaning will run you approximately $102.96 per hour for a two-person staff, which is the typical cost. However, given that every project and kitchen is unique, it is possible that additional fees, such as those for travel expenditures, the removal and reinstallation of access panels, and larger kitchens, will be incurred.
How do you clean a greasy cooker hood?
Soak it in water that is very hot, and soapy, and has a cup of vinegar added to it to help cut through the oil. Let it sit for as long as you can, preferably overnight, but at the absolute least for several hours.